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Chef's Apprentice Certificate Program

 

your ticket to the professional kitchen

一道本不卡免费高清The Chef's Apprentice Certificate is a 12 credit hour certificate program that provides basic fundamental skills needed for entry into the culinary profession.  These four classes will apply toward the Culinary Management A.S. degree.

 

Apply Now!

Contact the ADVISOR

 Steve Withall
Instructional Coordinator, Culinary & Hospitality
(850) 769-1551, ext. 4019
swithall@kelebeksohbettr.com 

Paul Ashman, CEPC
Associate Professor, Culinary Management
(850) 769-1551, extension 5852
pashman@kelebeksohbettr.com

Denise Crider
Chef Instructor
(850) 769-1551, ext 2848
dcrider@kelebeksohbettr.com 

 

 
 
 

WHO IS ELIGIBLE FOR THE Chef's Apprentice certificate PROGRAM?

If you are a high school graduate, you can apply to this program.

If you have earned credits from a regionally accredited college or university, you may have a head start at Gulf Coast State College.  

WHY CHOOSE GULF COAST STATE COLLEGE TO EARN YOUR DEGREE?

  • You'll get a great education with one of the lowest tuition rates in the state.
  • With small class sizes and professors who care, you'll get the personal attention you deserve.
  • More than 90% of our graduates would recommend Gulf Coast State College to others.
 
 

HOW DO I APPLY TO THE Chef's Apprentice Certificate PROGRAM?

To apply, you’ll need to complete the general admission application to Gulf Coast State College.  Visit the Gulf Coast admissions page to learn more about the application process.

Consult the Gulf Coast State College Catalog for specific program and course information.

HOW DO I REGISTER FOR MY CLASSES?

Check out the class registration dates and today.

HOW DO I APPLY FOR FINANCIAL AID AND SCHOLARSHIPS?

There are many options available to help you pay for college. Find out more about  scholarships and financial aid at Gulf Coast State College.

2019-2020 Catalog Requirements

Courses CH
#FOS2201, Food Service Sanitation and Safety 2
+#FSS1202C, Basic Food Preparation 4
+#FSS1063C, Food Specialties: Baking 3
+#FSS2240L, Food Specialties: Cuisines of the World 3

TOTAL DEGREE HOURS

12

• General Education Core.

+ Prerequisites and/or corequisites required.  See course descriptions.

一道本不卡免费高清# Applies to A.S. degree and certificate programs.

一道本不卡免费高清= PSAV course.

* Minimum grade of "C" required.

 
 

Department Chair

Melanie Boyd
Chair, Business and Technology
850-872-3839
mboyd@kelebeksohbettr.com

 
 
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